Cilantro Lime Grilled Chicken

Best served with The Best Mexican Rice.

Ingredients

  • 4 boneless, skinless chicken breast
  • 2 heaping Tbsp fresh chopped cilantro
  • 3 Tbsp extra virgin olive oil
  • 1/2 tsp garlic powder
  • 1 tsp chili powder
  • 1/2 tsp cumin
  • 1 tsp oregano or 1 Tbsp fresh chopped oregano
  • Salt and pepper to taste
  • 2 Tbsp fresh lime juice

Directions

  1. Mix fresh cilantro, olive oil, seasonings, and lime juice.
  2. Next, hand rub the mixture over the chicken. Marinate the chicken for as long as it takes to heat your grill.
  3. Then grill on 400° (adjusting the heat as needed) until the internal temperature reaches 165°, turning the chicken occasionally.